The larger fruits are just about ripe enough for the enjoyment of eating them fresh like melons. Apparently, these fruits can be used either ripe or unripe. If ripened to the point of softness you can use it to tenderize tough cuts of beef.
We welcome your comments on this post in the Panama News Blog. That means a comment on this post, not something about some other topic.
Name: (required)
Email: (required, not published)
Comment:
Note: Your comment will be immediately submitted and you will have no opportunity to review to edit it.
It is recommend that you register on Panama News Blog and login so you can include full html (ie: links). We don't have a chapta because we think we're smarter than the spambots.